This has always been a special day for my family - we started a family tradition on Australia Day of 1988 when it was the bicentenary. We had a sausage sizzle, and Mum made damper, and for dessert she made green and gold jelly! I must go and grab the photos from Mum's house from this day and scan them in, as I hold such fond memories of this day. Anyway, ever since, we have had a family get-together, with lots of yummy Aussie foods, plus Aussie flags and tattoos to decorate us and our surroundings.
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